Why foraging is so great for youngsters helping to inspire learning, exploring and development
In today’s digital age, getting children outdoors and engaged with nature can feel like a challenge! Foraging – the art of gathering wild, edible plants – is a fantastic way to spark curiosity, encourage hands-on learning and to create lasting family memories.
But why is foraging so great for the younger generation?
🌿 Encourages outdoor exploration
Foraging turns a simple walk into an adventure! Whether it’s searching for blackberries in hedgerows, identifying wild garlic in woodlands, or spotting edible flowers, children love the thrill of discovery. It transforms nature into an interactive playground, helping kids develop a deeper connection with the environment.
📚 Hands-on learning about nature
Foraging is a fun way to teach children about different plants, eco-systems and the changing seasons. It helps them understand where food comes from, how to identify safe and unsafe plants, and even basic survival skills. Plus, it’s a great way to introduce concepts like biodiversity and sustainability in a way that feels natural and exciting.
🥦 Encourages healthy eating
Children are more likely to eat something they’ve picked themselves! Whether it’s wild berries, nettle soup, or dandelion honey, foraging introduces kids to new flavours and encourages them to try fresh, natural foods. It’s a great way to move away from processed snacks and towards wholesome, seasonal eating.
💪 Builds confidence and independence
There’s something incredibly empowering about being able to find your own food. Learning how to safely identify and collect wild ingredients gives children a sense of independence and accomplishment. It also teaches patience, observation, and responsibility — important life skills that will stay with them forever.
🎨 Sparks creativity and imagination
Foraging doesn’t just have to be about food! Wild plants can be used in crafts, nature art, and even homemade remedies. Kids can make flower crowns, press leaves, or create natural dyes from plants. It encourages creativity and a deeper appreciation for the beauty of nature.
👨👩👧 A perfect family activity
Foraging is something the whole family can enjoy together. It’s a great excuse to get outside, slow down, and spend quality time away from screens. Whether it’s a woodland walk, a trip to the coast, or a simple garden forage, it’s a wonderful w ay to bond while learning new skills.
🔍 Getting started .........
New to foraging? Here are a few easy plants to look for with children:
✅ Blackberries – Perfect for snacking or making jam (late summer/autumn)
✅ Wild garlic – A great way to introduce kids to foraging (spring)
✅ Dandelion flowers - Use the petals for tea or a homemade syrup
✅ Nettles – Great for soups. Wear gloves to pick the top 2 sets of fresh leaves right at the top of the plant. Use as a replacement for spinach in recipes
✅ Elderflowers and elderberries – Perfect for making cordials
Always remember. Use a good foraging guide, never eat anything unless you’re 100% sure it’s safe, and only pick what you need.
Foraging is more than just finding food — it’s about adventure, learning, and connection. It helps children develop an appreciation for the natural world, while giving them skills and experiences they’ll cherish forever. So next time you’re out for a walk, why not turn it into a mini-foraging adventure? Or join one of our tutored foraging workshops - click here for more details of our forthcoming workshops across Hampshire, Berkshire and Dorset, all lead by expert foragers
The information for this blog is supplied by an experienced forager. If you are ever in doubt about the identification of any plant or mushroom, do NOT eat it.